Frozen Watermelon Daiquiri

Aug 3, 2016

Beat the heat of the summer with this sexy and refreshing watermelon daiquiri, courtesy of our friends from Hispanic Kitchen.


Preparation time: 10 min
Cook time: 5 min
Total time: 15
Servings: 4


  • 4 cups cubed 
  • ¼ cup 
    light rum
  • ¼ cup 
    fresh lime juice
  • ¼ cup 
    orange-flavored liqueur or Cointreau
  • Ice cubes made with chopped fruit or pureed watermelon into ice cube trays


  1. Freeze watermelon in a shallow pan at least 6 hours. Combine frozen watermelon, rum, lime juice, and orange-flavored liqueur in a blender. Process until smooth, stopping once to scrape down sides. Add enough ice to bring mixture to 5-cup level; process until smooth. Repeat procedure, if necessary, until mixture measures 5 cups.

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