A basic guacamole made with avocados, lime, and garlic can satisfy any craving, but with Cinco de Mayo just around the corner, why not kick up your traditional recipe with a few new twists? Whether you prefer mild, savory or a sweet, we have a recipe for you courtesy of our friends at The Food Network. So break out the tortilla chips and dig in!
With the addition of sweet, grilled corn and savory chopped bacon, this is sure to be a new guacamole classic. Not only great for dipping but top on grilled chicken or burgers for a yummy addition to your bbq.
This chunkier version of your tried and true guac recipe will add an extra something to your Cinco de Mayo fiesta. Pair with some sweet potato tortillas for an extra special twist.
The addition of sweet crab meat and mango may sound unusual but your guests will thank you for this delectable treat. Try with sliced carrots for a healthier alternative to chips.